Archive for the ‘Madhwa Calendar’ Category

Updated Post: Akshaya Thritiya ಅಕ್ಷಯ ತೃತಿಯಾ – April 29th 2017

Please check with your local calendar to find out about the same.

Akshaya Tritiya ಅಕ್ಷಯ  ತೃತಿಯಾ is the most important day in the hindu calendar.  Akshaya means growth and tritiya is the third day of the month in Vaishaka Masa. They say that in order to perform any major function like marriage, gruhapravesha you don’t even have to check your horoscope for finding a good Muhurtham. Any ritual or religious function performed on this day leads to growth.

The Uttaradi matta panchanga also mentions it is very important to apply gandha ಗಂಧ to the Lord. So, if you have access to the same, please do that as well.

On this day, many ladies give thambula including blouse piece, and other items. Any thing you give or donate they say becomes akshaya. Meaning infinite or one that never diminishes.

So, if you have decided to do anything new this year, this is the right day to get started.

Important Dates in Hemalambi Nama Samvatsara 2017-2018

Check the mypanchang.com for exact dates of festivals in the country you live in.

http://www.gururaghavendra1.org/cal.pdf

Sri Hemalambinama Samvatsara Calendar

Pushyarka and Guru Pushya Yoga in Hemalambi Nama Samvatsara:

List of Festivals in Hemalambi Nama Samvatsara:


List of Ekadashis in Hemalambi Nama Samvatsara:

Ugadi – Sri Hemalambi nama Samvatsara – March 29th 2017

The new year for all Hindus starts from March 29th 2017. This year it is Sri Hemalambi nama Samvatsara
Please check your local calendars for exact date.

Panchangas for Raghavendra Mutta is available online and posted in this blog as well.

Download Kannada Panchanga

Download English Panchanga

Our sincere thanks to the web site admins for both web sites for providing the links in Kannada and English.

During Ugadi, the leaves of neem also called Bevu ಬೇವು is mixed with jaggery called Bella ಬೆಲ್ಲ; and is distributed on the occasion. Neem, which is extremely bitter in taste( Kahi) , and jaggery which is sweet and delicious, signify the two different aspects of human life – joy and sorrow.

Authentic Madhwa Recipes page posted on the right hand side has several recipes you can prepare:

P.S: As always no food is prepared with onion or garlic.
You can find some amazingly good greetings in Kannada, at the following link

And here is the lyrics for the famous song by Shri Bendre, which we used to hear on major radio channels, Yuga Yugadi Kaledaru:

yuga yugAdi kaLedarU yugAdi maraLi barutide
hosa varushake hosa harushava hosatu hosatu tarutide

honge hUva tongalalli bhrungada sangIta kEli matte kELabarutide
bEvina kahi bALinalli hUvina nasugampu sUsi jIvakaLeya tarutide

varushakondu hosatu janma harushakondu hosatu neleyu akhila jIvajAtake
onde ondu janmadali onde bAlya onde haraya namagadashTE EtakO

niddegomme nitya maraNa edda sala navIna janana namage Eke

bAradOelE sanatkumAradEva elE sAhasi chiranjIva ninage lIle sEradO

yuga yugAdi kaLedarU yugAdi maraLi barutide
hosa varushake hosa harushava hosatu hosatu tarutide nammanashTe maretide

You can of course listen to a preview of this song sung by S.Janaki at the following links here:

Watch on Youtube here.

P.S: I am in Bangalore, India for work and was able to get the Uttaradi Mutta panchanga from 4th block complex.

Update: Pushya Nakshatra and Thursday – March 9th 2017

Rayaru

Rayaru

The common interpretation of Pushyaarka Yoga is the combination of Pushya Nakshatra and Thursday or Sunday.This common interpretation is when moon entering Pushya nakshatra on Thursday  or Sunday is PushyArka yoga .

March 9th 2017 is Pushya Nakshatra and Thursday.

Raghavendra Mutta says “On this Holy day one should Recite or Chant Guru Stotra ( Raghavendra Stotra)s, Singing songs will bring happiness and prosperity in your life.”

The significance of this day is also mentioned in Rayara Stotra – 27th Stanza.

Screen Shot 2015-04-21 at 6.27.06 PM

Screen Shot 2015-04-21 at 6.28.01 PM

Anyone who recites this holy Sri Raghavendra Stotram 108 times with intense devotion, on the occasion of solar/lunar eclipse or the combination of Sunday with the star Pushya, will be relieved of all evil influence, e.g., haunting etc. (27)

You can find more details about this great day below in the link:

To find lyrics on Rayaru, please visit this page:

The Raghavendra Stotra to be recited is posted here:

Shri Raghavendra Stotra or Shri Poornabhodha Stotra Lyrics/

Maha Shivaratri – 24th February 2017

shiva_Pooja

Maha Shivaratri is celebrated on Friday 24th February 2017. It is mandatory to visit the temple and seek the blessings of Lord Shiva during this day. In many customs they do fast on this day, but in our Madhwa tradition it is a festival and we do not fast. I remember visiting the Shiva Temple at Vijaya College in Bijapur which had 1001 Lingas along with my parents every year.

Both SBAT and SSVT temples have special pooje for Maha Shivaratri. The attraction in SBAT is Rayara Brindavana. The attraction in SSVT is Lord Venkateshwara. We will definitely visit one of the temples and get the blessings from Lord Shiva.

Attached below are prayers to say for Lord Shiva and seek his blessings.


Vandhe Sambhum Umaapathim Suragurum
Vandhe Jagath Kaaranam
Vandhe Pannaga Bhooshanam Mrigadharam
Vandhe Pasoonaam Pathim
Vandhe Soorya Sasaanga Vahnni Nayanam
Vandhe Mukundha Priyam
Vandhe Baktha Janaasryam Cha
Varadham Vandhe Sivam Sankaram

Meaning:

I bow to Sambu the Lord of Uma and the teacher of the Devas. I bow to the Lord Who is the root cause of the entire world. I bow to the Lord, Who has the serpent as His ornament, Who carries a deer. I bow to the Lord of all beings. I bow to the Lord Who has the Sun, the Moon and the Fire as His three eyes. I bow to Him Who is fond of Mukundha. I bow to Him, Who is the refuge of all devotees and Who grants boons to them. I bow to Siva, the creator of all auspicious things.

This blog has an entire page dedicated to Lord Shiva. Check the link below to find 20 lyrics on Lord Shiva:

Updated: Sri Madhwa Navami – Feb 5th 2017

This year Madhwa Navami is on Sunday February 5th 2017.  It is the most important day for all Madhwa’s. For those of you residing in the DC area, SBAT is celebrating Madhwa Navami on Saturday February 4th 2017. SSVT is celebrating it on Sunday February 5th.

Prathamo Hanuman Nama Dwitheeyo Bheema Eva cha
Poornapragna Treetiyasthu Bhagavat Karya saadakaha

We all do know the famous sloka from Sri Madhwacharya:

vande vandyam sadaanandam vaasudevam niranjanam
indiraa pathimaadyaadi varadesha vara pradam

I can write detailed information about Sri Madhwacharya, but it would all be incomplete.

So, I have compiled useful links for those of you who are interested in knowing more and more about this great philosopher and our Guru.

1. Madvacharya
2. tatvavada.org
3. dviata.org
4. Madhva.org
5. Interesting links from dvaita.org
6. Sri Madwacharya’s works can be found here.
7. All Posts on Our Gurugalu

I have posted the lyrics for Sri Madhwa Nama and a pdf about Sri Madhvacharya’s lineage here at my blog:

  1. Sri Madhwa Nama
  2. Madhvacharya’s Lineage-GURU CHARITE

Update: Makara Sankranthi – Jan 14th 2017

The 2nd week of January is the festival “Makara Sankranthi”. This year it is on 14th, which is a Saturday.

P.S: Please check your local calendars and temples to see the exact date.

Makara Sankranthi is a widely celebrated festival in different parts of India.  On this day,  Lord Surya or Sun is worshiped.  It is also celebrated as a harvest festival in many parts of India. On this day, Sun begins his journey to the Northern Hemisphere, most commonly called as Uttharayana.  As with all other festivals, this festival also has many legends, two such commonly told legends are:

1. Lord Surya or Sun visits Shani on this day.

2. Bheeshma Pithamaha, who was able to choose when he will die, chose this day to end his life.

The house is cleaned, and decorated with fresh green mango leaves tied as thorana to the front door. Beautiful, and colorful rangoli is drawn at the front of the house.  After performing the pooja, yellu(Sesame seeds) and Bella(Jaggery) is offered to God. Usually it is prepared by mixing Till, finely chopped Jaggery, roasted groundnuts cut into small peices, with finely chopped dried coconut, and Putani, also called as Hurigadale.

Attached below are the pictures and the steps to making Yellu Bella.

yellu

I use the following proportion to prepare the yellu:

* 1/2 cup Yellu or Sesame Seeds
* 1 cup Groundnuts or peanuts ( Fried, skin removed and cut into half)
* 1 cup Dhalia or hurigadale
* 1 cup finely chopped dry coconut
* 1 cup Jaggery, finely chopped

Usually the Sesame seeds are cleaned, washed and dried. Later, they are fried. I skip this step, and just fry the Sesame seeds for a few minutes.

Next, grate the black portion of the dry coconut. Chop them into squares as shown in the above picture. Chop the Jaggery also and make sure they are dry. My mom used to keep it in the sun for a few days.

Mix, all the ingredients together. Distribute to your family and friends. If all the ingredients are dry, it will stay for months.

Here is the recipe for Yellu Unde/Burfi:

Ingredients:

  1. Sesame Seeds/Yellu – 1 cup
  2. Peanuts – 1 cup
  3. Dhalia – 1 cup
  4. Jaggery – 2cups
  5. Grated Coconut – 2 tsp
  6. 7-8 cardamom – ground finely
  7. 2 tsp Oil or Ghee(I never use Ghee)

Method:

  • Fry the Sesame seeds for 4-5 minutes. Take out in a plate.
  • In a pan, heat oil or ghee. Now add the jaggery. Add just enough water so that the Jaggery dissolves.
  • Keep stirring for almost 9-10 minutes until the jaggery starts leaving the sides.
  • Next, add peanuts, sesame seeds, dhalia and mix well. Let it continue on the stove top for another 3-4 minutes. Add in the cardamom as well.
  • Turn off the stove. Grease a tray, and pour the mixture. Let it cool a little bit.
  • Cut squares. ANd the left over, was formed to a round shape.
  • Finally garnish with grated coconut.

I called it Yellu Burfi, and everyone called it Sesame Squares.

Most dishes prepared during this day are made out of Yellu or Sesame seeds and Rice. It is also tradition to prepare Sweet and Khara Pongal during this festival. The recipes are posted here in the blog and are attached below for your convenience:

If you wish to cook elaborate dishes during Sankranthi, many authentic recipes are posted here:

And you can find various Rangoli designs here:

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